Telegram : +34 639 048 422
You don't have to be an expert in the kitchen to cook amazing dishes. In this article, you will find how to make crepes at home in 3 easy steps. All you have to do is make sure you have all the ingredients and a non-stick frying pan. We also suggest some sweet and savory crepes ideas to test your culinary skills.
You may be interested in: Carrot Cake Recipe With Cream Cheese Frosting
Below you will find how to make crepes step by step. They will leave your guests speechless.
This is all you need to make crepes. We can add almost anything we want afterward. Luckily, these ingredients are very common in the kitchen and are very easy to find at any store.
Follow these simple steps to make crepes at home.
First of all, mix and whisk all the ingredients in a bowl until we get a creamy batter. If it has become too thick we can add more milk. It is advisable to let it rest in the fridge for an hour.
The second step consists of adding a spoonful of extra virgin olive oil to the non-stick frying pan. If we have a crepe pan, it will not be necessary to grease. When the pan has heated, pour part of the batter with a ladle and spread it. When the bottom starts to brown, we flip it and cook the other side.
The first crepe is usually thrown out, for it contains too much fat and it does not look as it should. Once the first one is done, you will not even have to add oil to the pan.
A good tip to keep them warm while we are preparing them is to put a saucepan with water over low heat. Place a plate with aluminum foil on top and stack the crepes. Crepes do not stick, so stacking them will not be a problem.
Crepes are one of the most versatile recipes we can find. When we are done preparing them, we can add almost anything we can imagine, both sweet and savory. Here is a list with 4 of the most delicious ideas. The possibilities are endless.
Sweet crepes are ideal to eat as a dessert. Can you imagine a better way to end a meal?
Cut 3 Granny Smith apples into squares and add them to the frying pan. Add 1 tablespoon of butter and 1 tablespoon of sugar until the apple is golden-brown. Fill the crepe and sprinkle with cinnamon. Enjoy!
This is one of everyone's favorite recipes and very easy to make at home. Nutella crepe is the queen of sweet crepes. All we have to do is spread Nutella on the crepe and fold it. Instead of Nutella, we can use any type of chocolate spread.
If you prefer savory rather than sweet crepes, here are 2 of the best recipes.
This is a curious and very delicious idea. We cut the crepe in strips and, in a frying pan, we heat pesto sauce. When it is hot enough, add it to a plate with the crepes and a few cherry tomatoes.
A very original recipe. Prepare béchamel sauce and sauté the spinach with oil and garlic. Mix the sautéed and béchamel sauce. Strip and cube chicken breast and grill it. Next, we add the chicken to the previous mix. Last step is to fill the crepe and fold.